“Ayurvedic Cooking” with Chef Diwakar Balodi, Head Chef Ananda in the Himalayas

A Gourmet Ayurveda Culinary Workshop with Chef Diwaker Balodi from Ananda Spa & Resort was organised by FLO Kolkata chapter. Members enthusiastically cooked along and created healthy and delicious dishes embedded with the wisdom of Ayurveda. The workshop focused on curating mindful food choices based on 5 KEY CONCEPTS OF AYURVEDIC COOKING Balanced digestionFood CombinationUsing […]

E-Commerce and Beyond for Craft and Artisans

E-Commerce and Beyond for Craft and Artisans

FLO and Craft Stories Under the Mango Tree organised a webinar on ‘E-Commerce and Beyond for Craft and Artisans’. The outbreak of the pandemic has increased the demand for e-marketing especially of our indigenous craft which forms a valuable part of our rich heritage. The objective was to bring together a panel of experts and […]