Webinar of Survival of the Fittest with Rashmi Daga, Founder of Fresh Menu

Rashmi Daga, Founder of FreshMenu spoke on practical ways to survive in business during COVID 19 crisis. Rashmi is the Founder of one of the most-exciting food-tech companies in the country. Armed with rich experience in spearheading and managing several startups and diverse businesses, she wanted to bring the best and freshest of foods to customers’ tables.
FreshMenu offers a daily-changing menu with recipes from around the world. The menu includes keto-friendly, LCHP (low carb-high protein), and salad meals, making it popular with dieters. The food is delivered by FreshMenu’s own delivery team in desk-friendly packaging for the convenience of office-goers.
Senior broadcast journalist, Abha Bakaya moderated the session.